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Faculty members

profa christine

Angélica Ribeiro Soares, PhD

Chemistry of Natural Products from Marine and Freshwater Marine Organisms; Pharmacological Activity Evaluation of Natural Products of Aquatic Organisms; Physiological and Ecological Aspects of Natural Products of Aquatic Organisms.

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Lattes

Bertira Bergmann
Bartira Rossi Bergmann, PhD
Biotechnological development of oral or intranasal antileishmanial vaccines. Development of antileishmanial drugs for topical and oral use. Use of nanotechnology to improve drugs and vaccines. Investigation of the antianaphylactic mechanism of Kalanchoe pinnata.

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Lattes

prof rangel

Carlos Rangel Rodrigues, PhD

Molecular modeling, QSAR and in silico pharmacokinetic and toxicological studies of bioactive compounds


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Lattes

felipe paleol
 Chaquip Daher Netto, PhD
 Synthesis of antitumor, antiparasitic and antimicrobial quinones, Identification, planning, synthesis, development and biological activity of bioactive products.

 

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Lattes
Cintia Monteiro

Cintia Monteiro de Barros, PhD

Neuroimmunological regulation; Biochemical and morfological aspects of regeneration central nervous system; Regulation of Invertebrates immune system; Study comparative, morfological and functional of the invertebrate hemocytes; Toxicology studies using invertebrates as models; Glycosaminoglycans and neurodegenerative diseases.

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 Lattes
Diego PaschoalDiego Fernando da Silva Paschoal, PhD
Nonlinear Optical Properties Calculation of Molecules with Potential Technological Application; Development of Atomic Basis Sets; Computational Study of Transition Metal Complexes with Antineoplastic Potential; Theoretical Prediction of Nuclear Magnetic Resonance Parameters; Synthesis and Characterization of Coordination Compounds with Potential Biological Application.
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Lattes

prof heitor copia

Eldo Campos, PhD
Molecular Systems and Therapeutic Targets, Mitochondrial Arthropod Bioenergetics.

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Lattes

Ivana Leal

Ivana Correa Ramos Leal, PhD

Brazilian medicinal plants with antimicrobial activity, multiresistant hospital bacteria, enzymatic biocatalysis, chemical reactions and extractions in microwave reactors, analytical methodologies.

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Lattes
prof jorge
Jackson de Souza Menezes, PhD

Ion channel expression throughout the nephron, Tissue bioengineering, Nephrotoxicology, Wild rodent renal physiology and Comparative animal physiology.

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                             Lattes
Joao Wanderley
João Luiz Mendes Wanderley, PhD
Immunoparasitology, acting mainly on infectious diseases, regulation of innate immunity, cell death and inflammation.

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Juliana Montani

Juliana Montani Raimundo, PhD
Pharmacological evaluation of bioactive products in vascular smooth muscle. New strategies for prevention and / or treatment for obesity-related vascular dysfunction and diabetes mellitus.

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Lattes

prof mario copia

Magdalena Nascimento Rennó, PhD

Evaluation of the pharmacological activity of bioactive compounds of natural, synthetic or semi-synthetic origin with anticancer and antiparasitic activities, and for neurodegenerative diseases or others disorders; Enzyme inhibitor studies using molecular modeling; Rational use of medicines.

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Lattes

marco antonio cruz

Maximiliano da Silva Sangoi, PhD

Industrial Pharmacy; Development and validation of analytic and bioanalytic methods through liquid chromatography, capillary electrophoresis and mass spectrometry for bioequivalence studies and quality control of medicines, with emphasis on the identification of degradation products.

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Lattes
Michelle Muzitano
Michelle Frazão Muzitano, PhD
Study of Plant Species of Jurubatiba Restinga (Macaé-RJ) as Source of New Antimicobacterial Drugs. Vegetal Species of Jurubatiba Restinga (Macaé-RJ) as a Source of New Vasodilator Drugs. Study of antimicobacterial and anti-inflammatory activities of natural products and their analogues aiming at dual treatment of severe tuberculosis.

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Lattes

Nelilma Romeiro

Nelilma Correia Romeiro, PhD

Chemogenomics Studies and Molecular Modeling of Bioreceptors and Potential Drugs Obtained from Natural Products and Organic Synthesis.

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Lattes

prof Paula Alvarez

Paula Alvarez Abreu, PhD

Molecular modeling in the study of therapeutic targets and drug designing. Antifungal and antibacterial activity tests of new synthetic derivatives.

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Lattes
Paulo Costa

Paulo Roberto Ribeiro Costa, PhD

Designing and synthesis of cytotoxic substances with potential anticancer, antiviral and antiparasitic actions. Designing and synthesis of phospholipase and protease inhibitors. Study of substances with potential antiophidic, antiinflammatory and cytoprotective action. Designing and synthesis of free radical traps. Study of substances with potential cytoprotective and antiinflammatory action. Development of new synthetic strategies for obtaining bioactive substances. Design and synthesis of enzyme inhibitors: NS5B (RNA polymerase, hepatitis C) and NH (nucleoside hydrolase, Leishmanis sp.). Planning and synthesis of substances with potential action on the central nervous system.

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Lattes

rodrigo

Rodrigo Nunes da Fonseca, PhD

Molecular biology, Gene silencing, Functional genomics, Identification of drug development targets.

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Lattes, ResearcherID, Evo-Devo WP

Rosane Ribeiro

Rosane Aparecida Ribeiro, PhD

Regulation of endocrine pancreatic function by amino acids. Regulation of insulin and glucagon secretion and action in obesity and diabetes. Amino acid supplementation as an alternative to the treatment of obesity and diabetes.

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Lattes

prof Paula Alvarez

Thiago Barth, PhD

Development of conventional and enantioselective chromatographic methods (HPLC, GC) for analysis of natural and synthetic products and their metabolites in different matrices; Metabolism studies with liver microsomes and fungal biotransformation of bioactive natural and synthetic products; Development of conventional (liquid-liquid and solid phase extraction) and miniaturized (HF-LPME, DLLME and SPME) methods for drug, natural products and its metabolites extraction from complex matrices.

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Lattes

prof Paula Alvarez

Thiago da Silveira Alvares, PhD

Dr. Alvares's research program focuses on improving cardiovascular function through food, with an emphasis on macrovascular endothelial function and microvascular reactivity. His laboratory is currently investigating nutrients such as L-arginine, nitrate, and L-citrulline; foods such as beetroot, watermelon, fish; and other compounds that are found in dietary supplements such as garlic, capsaicin, and curcumin. Using the human model, we are learning about the mechanisms by which macrovascular endothelial function and microvascular reactivity can be modified by food. The goal is to improve cardiovascular function by reducing the detrimental effects associated with macrovascular and microvascular endothelial dysfunction.

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Lattes

 

UFRJ PPGProdBio - Pós-graduação em Produtos Bioativos e Biociências
Desenvolvido por: TIC/UFRJ